Our 1st Bank Holiday Hog Roast
What a day! Great pork, great people and great drink!
It was with trepidation that we hosted our 1st Bank Holiday Hog Roast. We were worried that it wouldn't be a success.
We were confident in the team at Bit'er Sweet Hog as we have worked with Gary and Dee for many years. True professionals.
We were confident in the pork supplied by our friends at The Cheshire Butcheras I have work with them for nearly a decade.
We were sure the weather would be good.
We had the team about us to serve the drinks no matter how busy it got.
It was whether or not you the public would come. Have we done enough over the past few months for you to trust in such an event.
Well yes and no. We had enough that we broke even and created enough of a buzz that we are confident to do it again.
We have learned that 12pm on a Sunday isn't great for Cheshire so it'll be 3pm next time.









